jason evans

My wife Brooke has made meals for hundreds of people. And those people can attest to her amazing culinary ability. People often come to me asking how we developed our little community, called Hawthorn House. On my most honest days, I admit that much of it has been built on my brides hospitality and cooking more than anything else. It is her gifts and abilities that have made our house a living home (a term we used on our old co-blog and she currently uses for her email address). Yet, for the last five years, her office–her workshop-has been a beat up, awkwardly pieced together kitchen. As we've worked on making this old property livable she's made due with this space. Needless to say, I've been very excited to start my current project: a kitchen remodel. I've tweeted about this and to my surprise, many former Hawthornistas and folks that enjoyed my wife's cooking were eager to see the progress. Below are a few pictures of the evolution of the kitchen remodel: phase one. Our budget, and early Christmas presents from my lovely in-laws, only allows us one wall at a time. And, it's not done yet! So, hopefully we can post some more photos on completion. That said, the photos don't capture much. Our kitchen isn't very big, so it's hard to get a good angle. Guess that means you'll just have to come by and check it out for yourself. If you're lucky Brooke will whip something up for us!

We are now a part of a new CSA some friends are starting up. Check it out.

I met Chris Smith several years ago through our common friends at The Landing Place in Columbus and Vineyard Central in Cincinnati. Last summer, we had the chance to visit Chris, his family and church family, Englewood Christian, in Indianapolis. Their church is doing some wonderful things! If you are anywhere in the region, I'd encourage you to visit them. Chris is also the author of Water, Faith and Wood: Stories of the Early Church's Witness for Today, the editor of The Englewood Review and runs Doulos Christou Books.

Recently, Chris and I got talking after this post. (He's also recently made a strong attempt at being my look-alike, unfortunately, I'm not as good-looking or as smart as he is) Anyways, I asked him if I could take some of his thoughts and shape them into an interview. He's a wise dude. I hope you take the time to read what follows.

In our conversation, you shared with the idea of the "rootlessness" of American culture. Can you explain this to me?
Yes, I think “rootless” is a good word to describe American culture in general today. It seems to me that our rootlessness has its origin in the individualism od Western culture. Descartes intentionally severs himself from the roots of his past and sets out to see what knowledge he can discover by himself, and before long many others were following suit. It’s crazy the extent to which America and Western culture have been formed by this one little philosophical thought experiment. Another force behind our rootlessness is the overarching American spirit of “Manifest Destiny” – the land and indeed the world is ours to conquer. Manifest Destiny drove westward expansion, American imperialism and even our explorations in space, but perhaps the most prevalent expression of Manifest Destiny today is that of one’s “career.” We have been formed in such a way as to value the pursuit of our career above all else. So, when the company tells us to pack our bags and move to the opposite coast (or, God forbid, somewhere in the heartland) or when an irresistible job opportunity in another place pops up, we move on with little or no thought. The globalization of the economy also feeds on these powers that drive us; the built landscape of the global economy begins to look the same wherever we go: Walmart, Starbucks, Home Depot, etc., they all start to look the same whether we are in Los Angeles, Little Rock or Long Island. This homogeneity of landscape eases any qualms we might have about our transience from place to place. We have practices of encouraging our kids to “go off to school” (I should know, I did this myself, going to a college over 500 miles from where I grew up), and furthermore we don’t really offer our kids any substantial community to return to and participate in after college. We have all these forces (economic, social, historical) driving us forward – “progress” we call it – and they keep us moving and never really desiring to settle and make a deep commitment to a people and a place. That, in a nutshell, is our restlessness.

In this kind of culture, what do you believe to be the calling of the church?

The Church is – or should be – the community of people formed by the divine gift of sabbath (REST), in which we can stop and name the insanity and idolatry of our restless patterns of self-glorification for what they are. Above all else, the calling of the Church is to be a community, he gathered people of God, the body of Christ that incarnates God’s person in a particular place. In community, we learn to submit our individual hopes and agendas to the agenda of the Kingdom. We need to make deep commitments to our church communities, commitments that run deeper than the varieties of opinions (theological, cultural and otherwise) that each of us have. Secondly, (and I do believe that this is a slightly lesser commitment) our church communities need to be rooted in a place. The monastics call this the virtue of stability and offer us much wisdom in this direction. With commitments to community and stability, our life together is starts to take a particular shape over time, or in other words, we become a culture, and specifically a local culture.

Speaking about the church in a particular place, what is a local church to do?

Because we as the church have a culture that is deeply-rooted in a local place (so rare in our rootless society), we have great potential to shape the larger culture of our place. It is important to note the priority here: church community first, and the culture of that cannot help but overflow into the neighborhood. We need to grow in our understanding of our place – watching, listening, etc. Most importantly, we should ask what the assets of the larger community are and how they can be nurtured to promote growth and human connection? Secondly, we should ask what are the needs and opportunities of the neighborhood? (If we start by looking for needs, we set ourselves up for some weird power dynamics, where the Church over time could take on a privileged role as a “fixer.” On the other hand, if we start by identifying assets, our work is done alongside our neighbors and not for them…)

In almost any place – with the possible exception of some rural places – food is a key economic way in which the church can nurture local culture: e.g., growing foods, connecting neighbors to local food producers, cooking in ways that make the best use of local foods, and educating others to do all of these things. What if the church was to become an incubator for locally-oriented businesses (home construction/renovation, credit unions, restaurants, bike or car sales/repair, the possibilities are endless and should flow out of the particular gifts and skills of those that God has provided us in the church community). John Howard Yoder’s little book Body Politics: Five Practices of the Church Before the Watching World has been really helpful for me in seeing how the basic worship practices of the church can form the socio-political ways that we engage our neighbors. As we nurture local culture inside and out of the church community, the Kingdom way of our life together will form the ways we take care of our neighbors, do business, etc. Finally, in any discussion of the church as a local culture, we must emphasize the place of the discernment of the body. There are no neat one-size-fits-all solutions; our community in urban Indy is going to look different from yours in San Diego. We discern the shape of how we are going to live together, how we are going to sustain our community and how we are going to engage our neighbors. This can be really messy and certainly is not an efficient way to “get things done” but as Yoder and others have argued it is the way of love and of shalom to which we are called.

Can you share with me some of your own experiments, or those of others?
I really like what you guys are doing with food issues and education (“Justice Kitchen”, etc.) Being in an urban “food desert,” our church community is experimenting a lot with food issues too: growing and preserving food, starting a food co-op, etc. “Experimenting” is a great word to use here, by the way, because we should recognize that as we nurture local culture, we’re bound to fail occasionally, and we shouldn’t be afraid of failure. As to other experiments, we have a Community Development corporation that is basically the economic face of our church, and allows us to be a sort of incubator for locally-oriented business coming out of the church. We do bookkeeping for other churches and non-profits, we fix up some of the vast numbers of vacant houses in our neighborhood and provide affordable housing, I sell and publish books, etc. All of these businesses and a few others have arisen out of the gifts and skills of our people and the opportunities in our neighborhood. Recently, I’ve really been interested in seeking out the wildlife assets of our urban neighborhood. These are an often-overlooked asset of any urban place, and are a reminder both of the larger ecological community of the place and of God’s reconciliation of all creation. I’ve been writing off and on about some of these explorations at http://urbannaturalism.com My friend and frequent collaborator, Brent Aldrich, is an artist who is experimenting with forms that are intimately tied to our neighborhood, where he has grown up. One of these is a tool shed in our community garden, on which he is in the process of painting a “field guide” that depicts plants that are growing in the garden and in the wider community. I’ve also learned a lot about nurturing local culture from our friends in Cincinnati, about stability, beauty, urban gardening, etc. All of the thing I’ve mentioned here are experiments, but I believe that with our commitments to people and place, God will work through our faithfulness to transform the culture into that of the Kingdom.

Thanks, Chris.

The weather has been unresistable the last couple of days. With the time change and warmer nights, it feels like summer is already coming. The cool yet still-light evening beckoned us all outside last night. Brooke and I, sitting on the porch sipping wine while the kids picked clovers and threw them at each other. Priceless! We captured a few more pics which you can check out on my Flickr page.

I mentioned green beer, yesterday. But we decided to add a few more "green" foods to the list last night. The kids and I made green chocolate chip cookies after school and later on we made guacamole and green salsa to go along with our home made bean burritos! No Irish food here! We have some yellow-green tomatoes growing in our garden that don't have much flavor and clearly aren't red tomatoes–they voluntarily sprouted up. But they make a good salsa!

- 5 tomatoes
- 3 garlic cloves
- bunch of cilantro
- 1 lime
- 1/2 onion
- 1 jalapeno
- cumin and salt to taste

... yum!

Yes, another food post!

A few days ago, Matt and Brad made another couple batches of home brew. One thing we have come to realize in making our own beer is that we are left with an immense amount of spent grain afterwards. We tried to get creative about this and leave as little waisted grain as possible. We still end up throwing some in our compost bin. But with the spent grain we've made veggie burgers, cookies, granola... and bread! Rick, one of our community members, makes a loaf of bread or two for every meal we share. Lately, he's been making a lot of spent grain bread. We supply him with a batch every time we make beer. And he then brings over some tasty bread to our next community meal. Brooke and I decided to give it a shot ourselves, adding some brown sugar and honey to compensate for the grainy-taste from our imperial stout batch Matt just concocted. It turned out really yummy. Come over and I'll heat up some, slap on a little butter and you'll love it.

Yesterday's paper had an article on solar cooking... and I am hooked! There's a local Solar Cooking Club who's website led me to information on building a solar oven. This list of benefits got me stoked on trying this out! Andy and I are planning on building one (or two) as soon as possible and trying it out. I'm pretty certain I can build one that is pretty durable (not out of cardboard) and with materials I already have.

I looked at the market for these and they aren't cheap or portable enough it seems. Friends of ours that have been homeless have talked about how when living off of foodstamps and w/o a kitchen how hard it is to eat healthy. Solar cooking seems like it could be a great idea for displaced people and someone should be able to find a way to make this more affordable and easier to move around. There are versions of solar ovens being used in refugee camps, but from what I could tell, they don't look very durable. But, I'm still learning. That's just my opinion so far.

Anyways, this is a perfect idea for a place like San Diego. Not only will we be able to build the oven for free, it will be fueled by free sunlight as well. I love it! Energy efficient, budget friendly, portable, and ecologically sound. Can't beat that! I will keep you posted on our project.

I posted this in the comments below, but I thought I would post it again here. This is a response to a comment question that asked what Christian reasoning existed for not eating meat:

The Christian Vegetarian Association has some good information. I am not proposing total vegetarianism, although I do applaud those that choose this. As far as "Christian reasoning" for this goes, here's a few things to consider that come to my mind:

1) We are told in Scripture that our bodies are a temple of the Holy Spirit. Most Christian Americans eat WAY more meat, meat products, preservatives, etc. than their body really needs–or knows what to do with. Because of our diet, we see in the U.S. HIGH numbers of obesity, diabetes and various forms of cancer. Way more than in other parts of the world. All of those diagnoses can be attributed to diet. So, if our bodies are gifts from our Creator and temples of the Holy Spirit, shouldn't we take better care of them?

2) We serve the Creator of ALL creation, and the way we eat in America is destroying creation. Scripture shows an immense reverence (not worship) of the natural world. Why don't we? If Americans cut down down on their meat intake alone it would greatly impact environmental degradation, therefore more wholly honoring God and the gift of the natural world to us.

3) Some of Jesus last words are to go into the world and make disciples of all nations. Our eating habits in the West actually insure that people in the southern hemisphere starve... you can't accomplish Jesus' commission if they all die before you get to tell them about Jesus first! If Christians in the West would change their eating habits and by this effect the way the rest of the West eats, we could curb starvation in other parts of the world.

Bottom line, the Bible does not make it clear that we can't eat meat. Some may disagree. But with the state of the world today, I think there is certainly a Christian ethic that we should respond with that effects, for one thing, how we eat in the West.

Maybe you have some thoughts as well...

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You know, I thought of this right before I posted this, this does relate to the ongoing conversation about Church, Money and the Future as well. One of the issues many are faced with is growing financial strain. Eating less meat is cheaper. Plus, what if church planters learned how to be seed planters? Urban/Suburban farmers? Growing your own food is a heck of a lot cheaper too!

And church properties with fewer and fewer congregants on Sunday mornings might want to consider a more ecologically friendly way of reaching out to their new neighbors, instead of marketing (which has little return on investment to be honest-I know, I'm a former insider)... rip out some asphalt and invite your neighbors to start a community garden. Feed the neighbors inexpensive, healthy fruits and vegetables and you'll win their hearts as well. Just a thought.

This weekend, we are hosting students from Bluffton University in Ohio. Our resident health expert and amazing cook, Brooke (my lovely bride) has been preparing meals for the group. Yesterday, we had vegetarian, pita bread sandwiches (w/ hummus, carrots, cucumber, sprouts, pepper and garlic) for lunch. Last night, we had vegetarian burritos (beans, rice, corn, squash, peppers, salsa and fresh guacamole). Today, we will have spinach lasagna for lunch. These midwestern folks, with many of the boys built like semi-trucks, have not been so pleased with the vegetarian diet. They crave beef!

The food has been delicious and I think most have enjoyed it after they stopped wrinkling their noses. But it exposes a trend in American diets that simply has to change. Last night, we were able to begin leading the students towards understanding why we must change how we eat. Our house is not strictly vegetarian. Most of us eat some meat. But because of cost, environmental impact and even spiritual/theological conviction, we eat as little as possible. We typically don't buy it but will eat some when served it. The video below sums it up in ways I won't come close, so just watch this. It will be a very worthwhile 20 minutes.